Terrible nasty chest infection and head cold-2. Tlell-0. I had thought, and pardon the visual nature of this next paragraph (please skip if desctiptions of illness, bodily fluids or somewhat gross cultural habits make you the least bit naseous), that any sickness I would encounter in Nepal would likely result in symptoms of the spewing variety or the ever persistent and enviable “bottom explosion”. I discovered, however, that my achilles heal when it comes to sickness is respiratory. I must have a magnetic field that attracts the bugs that cause the worst possible head colds and chest infections. The coughing, hacking, I-just-swallowed-sandpaper, head pounding type of cold that confines one to the Neocitron, sleep, groggy movie watching, sleep cycle has gotten me twice in the last 6 months. And I have no doubt it will strike again. The plus…I can eat as much unwashed fruit and unsantized vegetables as I please and seemingly never have stomach or bowel problems…the minus…I still haven’t got the hang of blowing my nose by standing in the street, pressing one nostril in, blowing out the other, and letting whatever comes out drip into a puddle on the ground…I rely heavily on tissue and am a-ok to keep it like that…it just means I have to carry around rolls of toilet paper in my purse.
- Asparagus. Like a light sabre of glowing green goodness, the pointy green spears lured me. I had never thought that asparagus would be a vegetable of discovery here in Nepal but just up the road from my house there is an small organic asparagus growing farm, which conducts research and hosts workshops on how local farmers can grow asparagus. I eagerly popped into the small lane and nosed around until I found the place. ALAS! They didn’t have any just yet…that was 4 weeks ago. And today (trumpets please!) the large grocery store near out house had bundles and bundles of them! Who could resist? Tomorrow morning, we plan to have an asparagus eating competition, followed rather closely by everyone’s favourite toilet game…how can you tell I ate asparagus today? 😉
- Eating in restaurants where nobody asks you “how does everything taste?”. There was a moment of clarity this week when out eating in a restaurant where we realized why it was so much more enjoyable than eating out in Canada – they let you enjoy yourself and only interrupt when you beckon them! Genius! I am all for prompt and efficient service in restaurants but I do believe that the continual witty banter, checkin’ in, and crouching next to my table to really get to my level has gone a bit too far. Granted, sometimes you can feel neglected, ignored, or even snubbed but it doesn’t take long to realize that the power is really in your hands – when you want something you just have to ask and when you want for nothing, you can bask in it knowing that nobody is hovering to anticipate your every need.
- All-natural silver cleaner. My silver jewelery has been taking a beating since we arrived (explains why every Nepali woman is decked out in gold…apparently silver tarnishes much faster than other metals and is accelerated in places with high humidity…Nepali women know best!). In efforts to stay away from harsh chemicals I did some quick searching for a natural solution. All you need is baking soda, aluminum foil and hot water! Or toothpaste.
- Visitors! We are eagerly awaiting the arrival, in just over 2 1/2 months, of my parents from Canada. There is something so satisfying about having a date, firm and confirmed, in the near future when you will have a new injection of excitement into life. You get to see your new home through fresh and unjaded eyes which can make everything look so very different. I think it will gives us new appreciation for what an amazing adventure we are having and the last kick of energy before we close our time in Nepal. I am grateful for counting down…only 80 days left!
